Thursday, June 30, 2022
  • Contact Us
  • Privacy Policy
Vegos
  • Home
  • About
  • News
  • Health
  • Food
  • Recipes
No Result
View All Result
Vegos
  • Home
  • About
  • News
  • Health
  • Food
  • Recipes
No Result
View All Result
Vegos
No Result
View All Result
Home Recipes

Maple Oatmeal Bread | The Full Helping

April 1, 2020
in Recipes
7 min read
0 0
Maple Oatmeal Bread | The Full Helping

In the last few weeks, I’ve been wondering what kind of recipes would be most helpful to readers. When I posed the question in Instagram stories, I got an overwhelming amount of excitement about homemade bread recipes.

Bread baking is one of my passions, but I still think of myself as a student, rather than an expert who’s in a position to share. Everything I know, I’ve learned from reading other people’s books, and it’s still rare that I come up with recipes of my own.

Does this make me a good person to write about bread, or a totally unqualified one? Maybe both 🙂 On the one hand, I learn about making bread every single time I do it, and I’m never totally sure my experiments will turn out (they often don’t!). On the other hand, it can be nice to learn from peers, rather than pros. And if nothing else, I’m so passionate about homemade bread that it’s starting to feel ridiculous not to share.

With all of that said, I’ve got a lovely, simple homemade bread recipe for you this week: maple oatmeal bread. Made especially tender and wholesome with Sprouted Rolled Oats from One Degree Organics.

Maple Oatmeal Bread | The Full Helping

One Degree Organics is my go-to source for wholesome cereals, oats, and flours that are not only vegan, but also organic and grown without animal-based fertilizer. The brand’s oats, which come in quick oat, steel cut oat and rolled oat forms, are also free of glyphosate, an herbicide that may have implications for health. You can check out more on the brand’s glyphosate policy—and read all about its values and commitment to transparency, on the One Degree website. 

One Degree’s tender rolled oats lend themselves beautifully to this bread. I created it specifically with sandwiches and toast in mind. As much as I love the airy and open crumb of sourdough, I love a good sandwich and toasting bread, with moist, tight crumb. It ensures that jam, vegan butter, hummus, and other tasty fillings stay put!

The process for making this bread is pretty simple, as far as bread recipes go. I recommend reading the whole recipe before getting started, taking your time, and enjoying the process. The recipe is up on the One Degree Organics website, but I’ll walk you through the process in photos here:

1. Mix your oats, flour, salt, yeast, butter, milk, water, and maple syrup into a sticky dough.

Maple Oatmeal Bread | The Full Helping

2. Knead till elastic and relatively smooth (the oats in the dough won’t allow it to be soft like a baby’s bottom, as is often the cue for knowing when bread has been adequately kneaded, but the bread dough should feel tender and able to stretch). Place it in an oiled bowl and cover.

Maple Oatmeal Bread | The Full Helping

3. Allow the dough to rise 45-60 minutes, or until it’s about doubled in size.

Maple Oatmeal Bread | The Full Helping

4. Transfer the dough to a lightly oiled surface, shape into a rectangle, and roll into a log, tucking the ends in gently. It should be about 4” x 8”. Transfer the dough to a greased 8 ½” x 4 ½” loaf pan.

Maple Oatmeal Bread | The Full Helping

5. Allow it to rise again for 30-45 minutes, or until it has risen about an inch and a half above the rim of the loaf pan.

Maple Oatmeal Bread | The Full Helping

6. About 15 minutes after the bread begins its second rise, preheat your oven to 350. When the second rise is finished, lightly brush the bread with vegan egg wash topping and sprinkle with rolled oats. Bake for 20 minutes. Rotate the loaf pan in the oven so that the bread bakes evenly. Return it to the oven for another 15-20 minutes, or until the whole top is a deep golden brown.

Maple Oatmeal Bread | The Full Helping

7. Using oven mitts, carefully remove the bread from the loaf pan. Allow it to cool on a cooling rack for at least 2-3 hours, or until fully cooled, before slicing and enjoying!

Maple Oatmeal Bread | The Full Helping

Maple syrup is fantastic over cooked oatmeal, so it didn’t surprise me at all that it makes this bread just the right amount of sweet. I also love the bread’s golden crust, the dusting of oats on top, and the fact that it’s equally good eaten just the way it is (so tender) or toasted.

You can head on over to the One Degree Organics website for the whole recipe. Happy baking, friends!

xo 

This post is sponsored by One Degree Organics. All opinions are my own. Thanks for your support!

Credit: Source link

ShareTweetSendShareShare
Previous Post

Eating Animals Is ‘Co-Factor’ In Genesis Of New Human Diseases, Says Epidemiologist

Next Post

Plant-Based Charity Expands Plans To Feed Vulnerable People Amid Coronavirus Crisis

Related Posts

Pistachio Lassi with Lemon & Cinnamon (Baklava Lassi)
Recipes

Pistachio Lassi with Lemon & Cinnamon (Baklava Lassi)

June 30, 2022
Miso Chili Garlic Tofu Sandwich
Recipes

Miso Chili Garlic Tofu Sandwich

June 27, 2022
Vegan Snickers Baked Oatmeal – Vegan Richa
Recipes

Vegan Snickers Baked Oatmeal – Vegan Richa

June 24, 2022
Vegan Bread Pudding – Oh My Veggies
Recipes

Vegan Bread Pudding – Oh My Veggies

June 23, 2022
Load More
Next Post
Plant-Based Charity Expands Plans To Feed Vulnerable People Amid Coronavirus Crisis

Plant-Based Charity Expands Plans To Feed Vulnerable People Amid Coronavirus Crisis

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

  • Trending
  • Comments
  • Latest
Omnipork (Finally?) Launches Vegan SPAM

Omnipork (Finally?) Launches Vegan SPAM

May 20, 2020
14 Documentaries That Could Change the Way You Eat

14 Documentaries That Could Change the Way You Eat

October 8, 2021
United Airlines Adds Impossible’s Plant-Based Meat to Flights and Lounges

United Airlines Adds Impossible’s Plant-Based Meat to Flights and Lounges

June 15, 2022
New Crispy Vegan Chicken Patties Launch at Costco

New Crispy Vegan Chicken Patties Launch at Costco

May 15, 2020
Lowering Meat Consumption Is Best Way to Fight Zoonotic Disease, Report Finds

Lowering Meat Consumption Is Best Way to Fight Zoonotic Disease, Report Finds

The Health Risks Of Dairy

The Health Risks Of Dairy

Thinking of Quitting Your Vegan Diet? Doctors Address 5 Common Health Questions

Thinking of Quitting Your Vegan Diet? Doctors Address 5 Common Health Questions

Plant-Based Health Expert Reviews The Impossible Burger

Plant-Based Health Expert Reviews The Impossible Burger

Lowering Meat Consumption Is Best Way to Fight Zoonotic Disease, Report Finds

Lowering Meat Consumption Is Best Way to Fight Zoonotic Disease, Report Finds

June 30, 2022
Pistachio Lassi with Lemon & Cinnamon (Baklava Lassi)

Pistachio Lassi with Lemon & Cinnamon (Baklava Lassi)

June 30, 2022
Vegan Mozzarella Sticks – Vegan recipes by VegKitchen

Vegan Mozzarella Sticks – Vegan recipes by VegKitchen

June 30, 2022
Vegan Salted Dulce de Leche Popsicles

Vegan Salted Dulce de Leche Popsicles

June 30, 2022
Vegos

This is an online news portal that aims to share latest trendy News, Health, Food, Recipes and stuff like that. Feel free to get in touch with us!

Latest Updates

  • Lowering Meat Consumption Is Best Way to Fight Zoonotic Disease, Report Finds June 30, 2022
  • Pistachio Lassi with Lemon & Cinnamon (Baklava Lassi) June 30, 2022
  • Vegan Mozzarella Sticks – Vegan recipes by VegKitchen June 30, 2022

Subscribe Now

© 2020 vegos.co.uk - All rights reserved!

No Result
View All Result
  • Home
  • About
  • News
  • Health
  • Food
  • Recipes

© 2020 vegos.co.uk - All rights reserved!

Login to your account below

Forgotten Password?

Fill the forms bellow to register

All fields are required. Log In

Retrieve your password

Please enter your username or email address to reset your password.

Log In