Tuesday, May 24, 2022
  • Contact Us
  • Privacy Policy
Vegos
  • Home
  • About
  • News
  • Health
  • Food
  • Recipes
No Result
View All Result
Vegos
  • Home
  • About
  • News
  • Health
  • Food
  • Recipes
No Result
View All Result
Vegos
No Result
View All Result
Home Recipes

Easy Vegan Chocolate Fudge Recipe

July 27, 2020
in Recipes
10 min read
0 0
Easy Vegan Chocolate Fudge Recipe

This easy vegan chocolate fudge recipe is made with just 3-ingredients. All you need is chocolate, sun butter or nut butter, and maple syrup. Gluten-free, refined sugar-free, nut-free Option  Jump to Recipe

Lovers of all things chocolate, you are going to love this super-quick and easy vegan chocolate fudge recipe! It’s perfect for sharing, for keeping it all to yourself, or for gifting it to friends and family!

The fudge most of us grew up with calls for sticks of butter and melted chocolate chips stirred into condensed milk. And takes hours to make. This vegan fudge gets you your fudge fix all without all that and takes just minutes!!

Plus it might just be the best fudge you’re ever going to have! Feel free to enjoy every last bite of this vegan chocolate fudge without any guilt or second-guessing.  Squeals of delight are guaranteed!

This vegan chocolate fudge recipe is naturally gluten-free.  It’s also naturally-sweetened.

a stack of easy healthy vegan chocolate fudge on a rustic wooden board

Easy Vegan Chocolate Fudge

This easy vegan chocolate fudge recipe is made with just 3-ingredients. All you need to make it is chocolate, sun butter or nut butter, and maple syrup. Refined sugar-free & gluten-free.

Prep Time5 mins

Cook Time10 mins

Chilling1 hr

Total Time1 hr 15 mins

Course: Dessert, Snack

Cuisine: American

Keyword: chocolate fudge recipe, easy fudge recipe, vegan fudge recipe

Servings: 12

Calories: 147kcal

Author: Vegan Richa

Instructions

  • Over a double boiler, add the chocolate, sun butter or nut butter and maple syrup. Mix until the mixture is evenly melted and smooth.

  • Pour or transfer the thick mix into a parchment-paper lined 9X5 inch loaf pan. Even it out using a spatula. Chill for an hour.

  • Slice into squares and serve. Store in the fridge for upto 2 weeks and freeze for months.

Notes

Depending on the climate you live in, fudge will soften at room temperature after a while , so don’t leave it out of the fridge or freezer for too long.

  • The fudge should be refrigerated and can be stored up to 3 weeks.
  •  If you like, you can sprinkle them with some crushed pink sea salt or you can either mix it into the batter.
  • Add spices to add a seasonal twist for the holiday season. Try my pumpkin pie spice or gingerbread spice or Chai spice .
  • Feel free to add toppings such as coconut, a little nut butter swirl, dried fruit etc.

Nutrition

Nutrition Facts

Easy Vegan Chocolate Fudge

Amount Per Serving

Calories 147 Calories from Fat 90

% Daily Value*

Fat 10g15%

Saturated Fat 4g25%

Sodium 1mg0%

Potassium 15mg0%

Carbohydrates 14g5%

Fiber 1g4%

Sugar 9g10%

Protein 3g6%

Vitamin A 6IU0%

Vitamin C 1mg1%

Calcium 36mg4%

Iron 2mg11%

* Percent Daily Values are based on a 2000 calorie diet.

Ingredients:

  • Sun butter or Nut butter: Sunbutter aka sunflower seed butter works really well here and I love the smooth, creamy texture. It has the perfect creamy consistency for fudge and as it’s a seed, it makes this treat nut-free. That being said, you can use any nut or seed butter you like. Peanut butter, almond butter, or cashew butter all work. You just want to make sure it’s not too dry, whatever “butter” you use should be drippy and easily spreadable.
  • Semi-sweet chocolate chips:  I use semi-sweet chocolate as that is sweet enough that you don’t need much added sweetness. If using dark chocolate or unsweetened chocolate, add some sweetener of choice as needed.
  • Maple syrup for natural sweetness. No refined sugar in here.

ingredients needed for making vegan chocolate fudge on a kitchen counter

Tips and Substitutions:

  • Depending on the climate you live in, your fudge will soften at room temperature, so don’t leave it out of the fridge or freezer for too long.
  •  If you like, you can sprinkle them with some crushed pink sea salt or you can mix it straight into the batter.
  • Stir in ground spices to add a seasonal twist for the holiday season. Try my pumpkin pie spice or gingerbread spice or Chai spice .
  • Feel free to add toppings such as coconut, a little nut butter swirl, dried fruit etc.

How to make this Vegan Chocolate Fudge recipe:

vegan fudge batter being mixed in a glass bowl

Over a double boiler, add the chocolate, nut butter and maple syrup. Mix until the mixture is even and smooth.

vegan chocolate fudge in a white loaf pan ready to be chilled

Drop that goodness into a parchment paper-lined 9X5 inch loaf pan. Even it out using a spatula. Chill the fudge for at least an hour.

Slice into little squares and then resist the urge to gobble it all up in one sitting.

How to store Vegan Chocolate Fudge?

Store the leftovers in a sealed container in the freezer. For a softer fudge, store it in the fridge. This fudge lasts up to at least 3 weeks when stored in the fridge, and up to 3 months in the freezer!

 

More vegan chocolate recipes:

 

Credit: Source link

ShareTweetSendShareShare
Previous Post

The New Hotspot for Vegan Food: The Middle East

Next Post

Simple Vegan Summer Orzo Salad

Related Posts

Vegan Richa’s Instant Pot Cookbook is out now
Recipes

Vegan Richa’s Instant Pot Cookbook is out now

May 24, 2022
Creamy Eggplant Dip – Oh My Veggies
Recipes

Creamy Eggplant Dip – Oh My Veggies

May 24, 2022
Start cooking from VRIP Cookbook! 5 Sneak Peak Recipes
Recipes

Start cooking from VRIP Cookbook! 5 Sneak Peak Recipes

May 21, 2022
Vegan Strawberry Muffins | The Full Helping
Recipes

Vegan Strawberry Muffins | The Full Helping

May 19, 2022
Load More
Next Post
Simple Vegan Summer Orzo Salad

Simple Vegan Summer Orzo Salad

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

  • Trending
  • Comments
  • Latest
Omnipork (Finally?) Launches Vegan SPAM

Omnipork (Finally?) Launches Vegan SPAM

May 20, 2020
14 Documentaries That Could Change the Way You Eat

14 Documentaries That Could Change the Way You Eat

October 8, 2021
New Crispy Vegan Chicken Patties Launch at Costco

New Crispy Vegan Chicken Patties Launch at Costco

May 15, 2020
Update on Mankai Duckweed as a Source of B12 – Vegan Health

Update on Mankai Duckweed as a Source of B12 – Vegan Health

November 8, 2020
15 Vegan Barbecue Sides and Salads That’ll Outshine Everything Else 

15 Vegan Barbecue Sides and Salads That’ll Outshine Everything Else 

The Health Risks Of Dairy

The Health Risks Of Dairy

Thinking of Quitting Your Vegan Diet? Doctors Address 5 Common Health Questions

Thinking of Quitting Your Vegan Diet? Doctors Address 5 Common Health Questions

Plant-Based Health Expert Reviews The Impossible Burger

Plant-Based Health Expert Reviews The Impossible Burger

15 Vegan Barbecue Sides and Salads That’ll Outshine Everything Else 

15 Vegan Barbecue Sides and Salads That’ll Outshine Everything Else 

May 24, 2022
How This Natalie Portman-Backed Brand Convinced Burger King to Put Its Vegan Bacon on the Menu

How This Natalie Portman-Backed Brand Convinced Burger King to Put Its Vegan Bacon on the Menu

May 24, 2022
Dragonfruit Lemonade (3 Ingredients!) – Vegan recipes by VegKitchen

Dragonfruit Lemonade (3 Ingredients!) – Vegan recipes by VegKitchen

May 24, 2022
Vegan Richa’s Instant Pot Cookbook is out now

Vegan Richa’s Instant Pot Cookbook is out now

May 24, 2022
Vegos

This is an online news portal that aims to share latest trendy News, Health, Food, Recipes and stuff like that. Feel free to get in touch with us!

Latest Updates

  • 15 Vegan Barbecue Sides and Salads That’ll Outshine Everything Else  May 24, 2022
  • How This Natalie Portman-Backed Brand Convinced Burger King to Put Its Vegan Bacon on the Menu May 24, 2022
  • Dragonfruit Lemonade (3 Ingredients!) – Vegan recipes by VegKitchen May 24, 2022

Subscribe Now

© 2020 vegos.co.uk - All rights reserved!

No Result
View All Result
  • Home
  • About
  • News
  • Health
  • Food
  • Recipes

© 2020 vegos.co.uk - All rights reserved!

Login to your account below

Forgotten Password?

Fill the forms bellow to register

All fields are required. Log In

Retrieve your password

Please enter your username or email address to reset your password.

Log In